Please use this identifier to cite or link to this item:https://hdl.handle.net/20.500.12259/99056
Type of publication: Tezės kituose recenzuojamuose leidiniuose / Theses in other peer-reviewed publications (T1e)
Field of Science: Biochemija / Biochemistry (N004)
Author(s): Mickienė, Rūta;Bulotaitė, Milda;Maruška, Audrius;Ragažinskienė, Ona
Title: Aromatic constituents of essential oils as antibacterial agents
Is part of: Vital nature sign [electronic resource] : 13th international scientific conference, May 16-17, 2019, Kaunas, Lithuania : abstract book / editors Nicola Tiso, Vilma Kaškonienė. Kaunas : Vytautas Magnus university, 2019, [no. 13]
Extent: p. 50-50
Date: 2019
Keywords: Essential oils;Antibacterial extract;Bacteria
Abstract: The extract with some ingredients (menthol, cinnamal, citral, eugenol, d-limonen, linalol) obtained by the conventional 60% vol. alcohol extraction. The chemical essential oils composition of the extract was analysed using GC-MS. The aromatic composition of the extract was tested for antibacterial activity against Escherichia coli, Staphylococcus aureus, Enterococcus faecalis, Bacillus cereus by the disc diffusion method. Extract showed strong antibacterial activity against all tested strains. These extracts showed different activities when tested by direct application and in the vapor phase. This study provides novel approaches for assessing the antimicrobial potential of essential oils in direct contact and the vapour phase. These results suggest that the tested ingredients might be used anti-microbial agents for decontaminating an indoor environment
Internet: http://vns.microsep.org/wp-content/uploads/2019/05/Abstract-book_2019.pdf
Affiliation(s): Gamtos mokslų fakultetas
Instrumentinės analizės APC
Vaistinių ir prieskon. augalų moks. sek.
Vytauto Didžiojo universitetas
Appears in Collections:Universiteto mokslo publikacijos / University Research Publications

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