Please use this identifier to cite or link to this item:https://hdl.handle.net/20.500.12259/91885
Type of publication: Straipsnis nerecenzuojamoje Lietuvos konferencijos medžiagoje / Article in non-peer-reviewed Lithuanian conference proceedings (P2c)
Field of Science: Agronomija / Agronomy (A001)
Author(s): Čibirkienė, Lina
Contributor(s): Jarienė, Elvyra
Title: Oligosacharidų kiekio kitimas topinambų (Helianthus tuberosus L.) stiebagumbiuose augimo metu
Other Title: The change of oligosaccharides’ quantity in Jerusalem artichoke (Helianthus tuberosus L.) tubers during growth
Is part of: Jaunasis mokslininkas 2015 [elektroninis išteklius] : studentų mokslinės konferencijos pranešimų rinkinys, 2015 m. balandžio 23 d. / Aleksandro Stulginskio universitetas. Agronomijos fakultetas. Akademija, 2015
Extent: p. 66-68
Date: 2015
ISBN: 9986948681
Abstract: Survey‘s purpose: to investigate and assess the change of oligosaccharide’s quantity in Jerusalem artichoke tubers during growth. Tests were carried out in ASU Food raw materials and zootechnical researches laboratory in 2014. The treatments of two-factor experiment: A factor – cultivar, B factor – stage of organogenesis. Breeds: 1 – 'Sauliai', 2 – 'Albik', 3 – 'Rubik'. Stages of organogenesis: 1 – VI – VIII, 2 – IX – X, 3 – XI, 4 – XII. By standardized method have been identified dry matter content and measured amount of inulin by spectrophotometric method. Comparing with other breeds, in all the stages of organogenesis reliably the most inulin was identified in 'Sauliai' tubers, this amount tendentiously increased until the end of vegetation (from 23.6% at the beginning of vegetation to 44.1% at the end). Meanwhile in others breeds tubers the quantity of inulin changed similarly. The reliably least quantity of inulin was identified in late breeds’ ('Albik' and 'Rubik') tubers on IX – X stages of organogenesis (14.9% and 12.4% respectively) during the survey. Reliably most quantity of inulin was identified at the end of vegetation in late breed’s tubers – 31% in 'Albik' and 29.9% in 'Rubik'
Internet: http://af.asu.lt/wp-content/uploads/sites/3/2017/01/AF-straipsniu-rinkinys-2015.pdf
http://af.asu.lt/wp-content/uploads/sites/3/2017/01/AF-straipsniu-rinkinys-2015.pdf
Affiliation(s): Vytauto Didžiojo universitetas
Žemės ūkio akademija
Appears in Collections:Universiteto mokslo publikacijos / University Research Publications

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