Please use this identifier to cite or link to this item:https://hdl.handle.net/20.500.12259/91864
Type of publication: conference paper
Type of publication (PDB): Straipsnis nerecenzuojamoje Lietuvos konferencijos medžiagoje / Article in non-peer-reviewed Lithuanian conference proceedings (P2c)
Field of Science: Agronomija / Agronomy (A001)
Author(s): Motys, Valentinas
Contributor(s): Sasnauskas, Audrius
Title: Introdukuotų obelų veislių derlius ir vaisių kokybė
Other Title: Yield and fruit productivity of introduced apple cultivars
Is part of: Jaunasis mokslininkas 2018 [elektroninis išteklius] : studentų mokslinės konferencijos pranešimų rinkinys, 2018 m. balandžio 19 d. / Aleksandro Stulginskio universitetas. Agronomijos fakultetas. Akademija, 2018
Extent: p. 180-182
Date: 2018
Abstract: Seven cultivars of apple (Malus domestica) were studied at the Institute of Horticulture, LAMMC in2016-2017. Trees were grafted on M.9 rootstock at a spacing of 4 x 1 m. The study aims was to evaluate appleyield and fruit quality (appearance, taste and overall rating in 5 score system). Investigations showed, that ‘Venjaminovskoje’, ‘Afrodite’ and ‘Strojevskoje’ grown up highestcumulative apple yield. In five scores system most appearance ‘Rubimeg’ cultivar. Flavor characteristics andoverall appreciation best rated ‘Alva’ and ‘Rubimeg’ apple cultivars. ‘Venjaminovskoje’, ‘Alva’ and‘Rubimeg’ were the best ones among the tested cultivars
Internet: http://af.asu.lt/wp-content/uploads/sites/3/2018/04/AF-straipsniu-rinkinys-2018_taisyt.pdf
Affiliation(s): Vytauto Didžiojo universitetas
Žemės ūkio akademija
Appears in Collections:Universiteto mokslo publikacijos / University Research Publications

Files in This Item:
marc.xml4.84 kBXMLView/Open

MARC21 XML metadata

Show full item record
Export via OAI-PMH Interface in XML Formats
Export to Other Non-XML Formats


CORE Recommender

Page view(s)

28
checked on May 1, 2021

Download(s)

7
checked on May 1, 2021

Google ScholarTM

Check


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.