Please use this identifier to cite or link to this item:https://hdl.handle.net/20.500.12259/84117
Type of publication: Straipsnis Clarivate Analytics Web of Science ar/ir Scopus / Article in Clarivate Analytics Web of Science or / and Scopus (S1)
Field of Science: Agronomija / Agronomy (A001)
Author(s): Jonytienė, Vaida;Burbulis, Natalija;Kuprienė, Ramunė;Blinstrubienė, Aušra
Title: Effect of exogenous proline and de-acclimation treatment on cold tolerance in Brassica napus shoots cultured in vitro
Is part of: Journal of Food, Agriculture & Environment. Helsinki : WFL Publisher., 2012, Vol. 10, No. 1
Extent: p. 327-330
Date: 2012
Keywords: Brassica napus;Cold de-acclimation;Cold tolerance;Electrolyte leakage;Proline;Soluble sugars
Abstract: Winter rapeseed (Brassica napus L.) is one of the most important oil crop in Lithuania. Winter hardiness is a complex trait limiting cultivation of winter rapeseed in the region of temperate climate. Changes in cold tolerance in response to exogenous proline and de-acclimation treatment were monitored in vitro in winter rapeseed shoots. The experiments were performed during 2009-2010 in the laboratory of Agrobiotechnology of Aleksandras Stulginskis University. Shoots of cultivar ‘Sunday’ were acclimated at 4°C for 14 days and subjected to de-acclimation under temperatures of 18/16ŗC, photoperiod 16/8 h (day/night) for 1, 3, 5 and 7 days. The membrane injury for leaf discs under freezing stress (at -10°C for 24 h) was estimated by the electrolyte leakage test. Exposure of cold-acclimated shoots to normal growth temperature (18/16ŗC) significantly reduced cold tolerance as well as soluble sugars and proline contents. The degree of cold tolerance of the shoots was substantially decreased with increasing de- acclimation duration. Exogenous proline caused significant increase endogenous proline content in winter rapeseed shoots. The addition of exogenous proline to culture medium resulted in significant increase in rapeseed shoots cold tolerance. On the medium supplemented with exogenous proline after 7 days of de-acclimation electrolyte leakage of proline-treated shoots was 4.2-17.88% lower in comparison with non-treated shoots
Internet: http://www.world-food.net/scientficjournal/2012/issue1/pdf/agriculture/a24.pdf
http://www.world-food.net/scientficjournal/2012/issue1/pdf/agriculture/a24.pdf
Affiliation(s): Vytauto Didžiojo universitetas
Žemės ūkio akademija
Appears in Collections:Universiteto mokslo publikacijos / University Research Publications

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