The commercialization of research results is very important in the world now. There are programs in the EU such likę Framevvork or Eureka, what especially underline multilateral methods to tackle a problem, putting in one's best licks that research results would be accessible to consumers: industry, especially to small and medium enterprises, researchers as ąuickly as possible. At Lithuanian University of Agriculture in the Department of Horticulture reseaichers are working in the field of ąuality, safety and processing of raw products. The main novvadays aim is to propose to consumers as safe as possible and nutritious alternative raw and processed products. Germination of seeds, pumpkin and Jerusalem artichoke processing and storability possibilities, ąuality of pumpkin oil is investigating. Researches also are trying to develop the projects and to find the way to intensify the research results commercialization.
Type of document
type::text::conference output::conference proceedings::conference paper
