Winter savory (Satureja montana L.) essential oil extraction, chemical analysis and determination of antioxidant activity using 2,2'-diphenyl-1-picrylhydrazyl free radical scavenging method

Please use this identifier to cite or link to this item:https://hdl.handle.net/20.500.12259/50782

Type of publication:	Tezės kituose recenzuojamuose leidiniuose / Theses in other peer-reviewed publications (T1e)
Field of Science:	Biochemija / Biochemistry (N004)
Author(s):	Šaučiūnas, Eventas;Maruška, Audrius;Ragažinskienė, Ona
Title:	Winter savory (Satureja montana L.) essential oil extraction, chemical analysis and determination of antioxidant activity using 2,2'-diphenyl-1-picrylhydrazyl free radical scavenging method
Is part of:	Science and Practice 2015 : 6th international pharmaceutical conference, November 5-6, 2015, Kaunas, Lithuania : book of abstracts. Kaunas : Lithuanian university of Health Sciences, 2015
Extent:	p. 32-33
Date:	2015
Keywords:	Essential oil;Medicinal plant;Satureja montana L
ISBN:	9789955154105
Internet:	https://hdl.handle.net/20.500.12259/50782
Affiliation(s):	Biochemijos katedra Gamtos mokslų fakultetas Vytauto Didžiojo universitetas
Appears in Collections:	Universiteto mokslo publikacijos / University Research Publications

MARC21 XML metadata

Show full item record

132

checked on Dec 9, 2019

10

checked on Dec 9, 2019

Check