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| Date | Title | Author(s) | Type |
| 2019 | Carotenoid Content and Composition in Rose Hips (Rosa spp.) During Ripening | Kulaitienė, Jurgita; Medveckienė, Brigita; Levickienė, Dovilė; Vaitkevičienė, Nijolė | Tezės kituose recenzuojamuose leidiniuose / Theses in other peer-reviewed publications (T1e) |
| 2019 | Carotenoids in potato tubers from organic, biodynamic and conventional farming systems | Vaitkevičienė, Nijolė; Jarienė, Elvyra; Kulaitienė, Jurgita; Danilčenko, Honorata; Hallmann, Ewelina | Tezės kituose recenzuojamuose leidiniuose / Theses in other peer-reviewed publications (T1e) |
| 2020 | Carotenoids, polyphenols, and ascorbic acid in organic rosehips (Rosa spp.) cultivated in Lithuania | Medveckienė, Brigita; Kulaitienė, Jurgita; Jarienė, Elvyra; Vaitkevičienė, Nijolė; Hallmann, Ewelina | Straipsnis Clarivate Analytics Web of Science ar/ir Scopus / Article in Clarivate Analytics Web of Science or / and Scopus (S1) |
| 2020 | Changes in fatty acids content in organic rosehip (Rosa spp.) seeds during ripening | Kulaitienė, Jurgita; Medveckienė, Brigita; Levickienė, Dovilė; Vaitkevičienė, Nijolė; Makarevičienė, Violeta; Jarienė, Elvyra | Straipsnis Clarivate Analytics Web of Science ar/ir Scopus / Article in Clarivate Analytics Web of Science or / and Scopus (S1) |
| 2020 | Characterization of bioactive compounds in Colored potato (Solanum Tuberosum L.) cultivars grown with conventional, organic, and biodynamic methods | Vaitkevičienė, Nijolė; Kulaitienė, Jurgita; Jarienė, Elvyra; Levickienė, Dovilė; Danilčenko, Honorata; Srednicka-Tober, Dominika; Rembiałkowska, Ewa; Hallmann, Ewelina | Straipsnis Clarivate Analytics Web of Science ar/ir Scopus / Article in Clarivate Analytics Web of Science or / and Scopus (S1) |
| 2019 | A comparative study on proximate and mineral composition of coloured potato peel and flesh | Vaitkevičienė, Nijolė | Straipsnis Clarivate Analytics Web of Science ar/ir Scopus / Article in Clarivate Analytics Web of Science or / and Scopus (S1) |
| 2019 | Comparison of mineral and fatty acid composition of wild and cultivated sea buckthorn berries from Lithuania | Vaitkevičienė, Nijolė; Jarienė, Elvyra; Danilčenko, Honorata; Kulaitienė, Jurgita; Mažeika, Romas; Hallmann, Ewelina; Blinstrubienė, Aušra | Straipsnis Clarivate Analytics Web of Science ar/ir Scopus / Article in Clarivate Analytics Web of Science or / and Scopus (S1) |
| 2020 | Concentrations of minerals, soluble solids, vitamin C, carotenoids and toxigenic elements in organic goji berries (Lycium barbarumL.) cultivated in Lithuania | Kulaitienė, Jurgita; Vaitkevičienė, Nijolė; Jarienė, Elvyra; Černiauskienė, Judita; Jeznach, Maria; Paulauskienė, Aurelija | Straipsnis Clarivate Analytics Web of Science ar/ir Scopus / Article in Clarivate Analytics Web of Science or / and Scopus (S1) |
| 2020 | The content of macroelements in the pulp and peel of different varieties of pear fruit | Blažytė, Jaunė; Vaitkevičienė, Nijolė | Tezės kituose recenzuojamuose leidiniuose / Theses in other peer-reviewed publications (T1e) |
| 2018 | The content of macroelements in white mulberry (Morus alba L.) leaves | Levickienė, Dovilė; Vaitkevičienė, Nijolė; Jarienė, Elvyra; Mažeika, Romas | Straipsnis kitose duomenų bazėse / Article in other databases (S4) |
| 2016 | Content of total pfenolic compounds in the tubers of Jerusalem artichoke, ware potatoes and in the white mulberry leaves | Jarienė, Elvyra; Vaitkevičienė, Nijolė; Levickienė, Dovilė; Žaldarienė, Sandra | Straipsnis recenzuojamoje užsienio tarptautinės konferencijos medžiagoje / Article in peer-reviewed foreign international conference proceedings (P1d) |
| 2013 | The dependence of tubers quality upon the cultivars of potato with flesh colour | Jarienė, Elvyra; Danilčenko, Honorata; Vaitkevičienė, Nijolė; Venskutonienė, Egidija; Ciupachina, N.J; Potavskaya, R.L | Tezės kituose recenzuojamuose leidiniuose / Theses in other peer-reviewed publications (T1e) |
| 2013 | The dependence of tubers quality upon the cultivars of potato with flesh colour | Jarienė, Elvyra; Danilčenko, Honorata; Vaitkevičienė, Nijolė; Venskutonienė, Egidija; Ciupachina, N.J; Poltavskaya, R. L | Straipsnis kituose recenzuojamuose leidiniuose / Article in other peer-reviewed editions (S5) |
| 2015 | The Effect of Biodynamic Preparations on Antioxidants Content in Coloured Potatoes and Great Pumpkins | Juknevičiene, Edita; Vaitkevičienė, Nijolė; Danilčenko, Honorata; Jarienė, Elvyra | Tezės kituose recenzuojamuose leidiniuose / Theses in other peer-reviewed publications (T1e) |
| 2016 | Effect of biodynamic preparations on the content of some mineral elements and starch in tubers of three coloured potato cultivars | Vaitkevičienė, Nijolė; Jarienė, Elvyra; Danilčenko, Honorata; Sawicka, Barbara | Straipsnis Clarivate Analytics Web of Science ar/ir Scopus / Article in Clarivate Analytics Web of Science or / and Scopus (S1) |
| 2017 | Effect of biodynamic preparations on the phenolic antioxidants in potatoes with coloured-flesh | Jarienė, Elvyra; Vaitkevičienė, Nijolė; Danilčenko, Honorata; Tajner-Czopek, A; Rytel, E; Kucharska, A; Sokół-Łętowska, A; Gertchen, M; Jeznach, Maria | Straipsnis Clarivate Analytics Web of Science ar/ir Scopus / Article in Clarivate Analytics Web of Science or / and Scopus (S1) |
| 2019 | Effect of biodynamic preparations on the soil biological and agrochemical properties and coloured potato tubers quality | Vaitkevičienė, Nijolė; Jarienė, Elvyra; Ingold, Reto; Peschke, Jasmin | Straipsnis Clarivate Analytics Web of Science ar/ir Scopus / Article in Clarivate Analytics Web of Science or / and Scopus (S1) |
| 2018 | Effect of biodynamic preparations on the soil biological and agrochemical properties and potato tubers quality | Jarienė, Elvyra; Vaitkevičienė, Nijolė; Ingold, R; Peschke, J | Recenzuojamos išplėstinės tezės / Peer-reviewed extended theses (T1d) |
| 2018 | The effect of cultivars on the yield parameters of potatoes with coloured flesh | Kulaitienė, Jurgita; Vaitkevičienė, Nijolė; Jarienė, Elvyra; Danilčenko, Honorata; Tajner-Czopek, Agnieszka | Tezės kituose recenzuojamuose leidiniuose / Theses in other peer-reviewed publications (T1e) |
| 2020 | Effect of different durations of solid-phase fermentation for fireweed (Chamerion angustifolium (L.) Holub) leaves on the content of polyphenols and antioxidant activity In Vitro | Lasinskas, Marius; Jarienė, Elvyra; Vaitkevičienė, Nijolė; Hallmann, Ewelina; Najman, Katarzyna | Straipsnis Clarivate Analytics Web of Science ar/ir Scopus / Article in Clarivate Analytics Web of Science or / and Scopus (S1) |
