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| Date | Title | Author(s) | Type |
| 2010 | Analysis of phenolic compounds and radical scavenging activities of spice plants extracts | Stankevičius, Mantas; Akuneca, Ieva; Jakobsone, Ida; Maruška, Audrius | research article |
| 2011 | Radical scavenging activity evaluation of spice plants extracts by means of on-line capillary electrophoresis – reaction detection | Stankevičius, Mantas; Akuneca, Ieva; Jãkobsone, Ida; Maruška, Audrius | conference paper |
| 2011 | Comparative evaluation of spectrophotometric and separation methods for radical scavenging activity determination of spice and medicinal plants extracts | Maruška, Audrius; Kaškonienė, Vilma; Stankevičius, Mantas; Bimbiraitė-Survilienė, Kristina; Drevinskas, Tomas; Akuneca, Ieva; Ragažinskienė, Ona; Juodeikienė, Gražina; Bartkienė, Elena | conference paper |
| 2011 | Comparative analysis of radical scavenging and antioxidant activity of phenolic compounds present in everyday use spice plants by means of spectrophotometric and chromatographic methods | Stankevičius, Mantas; Akuneca, Ieva; Jakobsone, Ida; Maruška, Audrius | research article |
| 2012 | Study of phenolic compounds and antioxidant activity of medicinal plants fermented with various lactic bacteria | Akuneca, Ieva; Kaškonienė, Vilma; Bartkienė, Elena; Juodeikienė, Gražina; Ragažinskienė, Ona; Maruška, Audrius | conference paper |
| 2012 | Analysis of phenolic compounds in Bidens tripartita, L. during different vegetation phases | Gulbinas, Tomas; Akuneca, Ieva; Kaškonienė, Vilma; Maruška, Audrius; Ragažinskienė, Ona | conference paper |
| 2012 | Influence of solid-state fermentation on phenolic and volatile compounds composition of medicinal and spice plants | Maruška, Audrius; Kaškonienė, Vilma; Stankevičius, Mantas; Akuneca, Ieva; Drevinskas, Tomas; Mickienė, Rūta; Bimbiraitė-Survilienė, Kristina; Juodeikienė, Gražina; Bartkienė, Elena; Ragažinskienė, Ona | conference paper |
| 2012 | Application of solid-state fermentation of medicinal and spice plants raw material for development of higher value and safety food products : evaluation of changes of chemical composition by means of chromatographic and related techniques | Maruška, Audrius; Juodeikienė, Gražina; Bartkienė, Elena; Ragažinskienė, Ona; Kaškonienė, Vilma; Stankevičius, Mantas; Akuneca, Ieva; Bimbiraitė-Survilienė, Kristina; Drevinskas, Tomas | conference paper |
| 2013 | Increased biological value and safer food product development using solid state fermentation of plant material with bacteriocins-producing lactic acid bacteria : comparative phytochemical analysis of fermented and non-fermented samples | Stankevičius, Mantas; Akuneca, Ieva; Drevinskas, Tomas; Kaškonienė, Vilma; Mickienė, Rūta; Bimbiraitė-Survilienė, Kristina; Juodeikienė, Gražina; Cizeikienė, Dalia; Bartkienė, Elena; Ragažinskienė, Ona; Maruška, Audrius | conference paper |
| 2013 | Phytochemical analysis and classification according to growth sites in Lithuania of Chamerion angustifolium L. using chromatographic and related techniques | Akuneca, Ieva; Stankevičius, Mantas; Drevinskas, Tomas; Maruška, Audrius; Ragažinskienė, Ona; Briedis, Vitalis; Ramanauskienė, Kristina; Stelmakienė, Ada; Ugenskienė, Rasa | conference paper |
| 2013 | The Advantages of solid state fermentation to developed products of Silybum marianum L. seeds with higher nutrition value and safety for wheat bread | Matusevičius, Paulius; Juodeikienė, Gražina; Čižeikienė, Dalia; Češkevičiūtė, Vaida; Vidmantaitė, Daiva; Bašinskienė, Loreta; Akuneca, Ieva; Stankevičius, Mantas; Maruška, Audrius; Bartkienė, Elena; Ragažinskienė, Ona | conference paper |
| 2013 | Screening of volatile and non volatile compounds in medical and spice plants fermented with lactic acid bacteria for increased nutritional value of foods | Maruška, Audrius; Kaškonienė, Vilma; Stankevičius, Mantas; Akuneca, Ieva; Drevinskas, Tomas; Mickienė, Rūta; Bimbiraitė-Survilienė, Kristina; Juodeikienė, Gražina; Bartkienė, Elena; Ragažinskienė, Ona | conference paper |
| 2013 | Comparative analysis of red and white wines using spectrophotometric and chromatographic methods | Adomaitytė, Raimonda; Akuneca, Ieva; Stankevičius, Mantas; Maruška, Audrius | conference paper |
| 2013 | Variation of total amount of phenolic and volatile compounds of Satureja hortensis L. and Satureja montana L. extracts during different vegetation periods | Rimovas, Andrius; Akuneca, Ieva; Stankevičius, Mantas; Kornyšova, Olga; Ragažinskienė, Ona; Maruška, Audrius | conference paper |
| 2013 | High performance liquid chromatography analysis and radical scavenging evaluation of Chamerion angustifolium L. differently prepared extracts | Drevinskas, Tomas; Stankevičius, Mantas; Makaravičius, Tomas; Bimbiraitė-Survilienė, Kristina; Akuneca, Ieva; Maruška, Audrius; Ragažinskienė, Ona; Briedis, Vitalis; Ramanauskienė, Kristina; Stelmakienė, Ada; Ugenskienė, Rasa | conference paper |
| 2013 | Phytochemical analysis of Chamerion angustifolium L. by means of gas chromatography-mass spectrometry | Stankevičius, Mantas; Drevinskas, Tomas; Akuneca, Ieva; Maruška, Audrius; Ragažinskienė, Ona; Briedis, Vitalis; Ramanauskienė, Kristina; Stelmakienė, Ada; Ugenskienė, Rasa | conference paper |
| 2013 | Biogenic amines and D-(-) and L-(+) lactic acid isomers formation in solid state fermented with several lactobacilli lupine products | Bartkienė, Elena; Schleining, Gerhard; Juodeikienė, Gražina; Vidmantienė, Daiva; Stankevičius, Mantas; Akuneca, Ieva; Ragažinskienė, Ona; Maruška, Audrius | conference paper |
| 2013 | Determination of vitamin A content in the commercial milk | Raudonytė, Jurgita; Šimkevičiūtė, Lina; Damašius, Jonas; Maruška, Audrius; Akuneca, Ieva | conference paper |
| 2013 | Solid-state fermentation of Silybum marianum L. seeds used as additive to increase the nutritional value of wheat bread | Juodeikienė, Gražina; Čižeikienė, Dalia; Češkevičiūtė, Vaida; Vidmantienė, Daiva; Bašinskienė, Loreta; Akuneca, Ieva; Stankevičius, Mantas; Maruška, Audrius; Bartkienė, Elena; Ragažinskienė, Ona; Petrauskas, Algimantas | research article |
| 2013 | Analysis of essential oils and phenolic compounds of Potentilla fructicosa L. using chromatographic and spectrophotometric techniques | Paulaitis, Šarūnas; Akuneca, Ieva; Stankevičius, Mantas; Ragažinskienė, Ona; Maruška, Audrius | conference paper |
